[…] Deserts are known for three main things: scorching heat, minimal flora and fauna, and lack of water. But in the Atacama Desert, things a...
[…] Deserts are known for three main things: scorching heat, minimal flora and fauna, and lack of water. But in the Atacama Desert, things are just merely waiting for the right opportunity. Where some will see a lack of possibilities, the desert proves to us that the right environment is necessary for greatness to flourish.[5] […]
Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.
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